Description:
The natural taste of soya bean oil enhances the flavor of food without masking the taste of other ingredients. It contains both polyunsaturated and monounsaturated fats which have been known to reduce serum cholesterol levels. Omega-3 fatty acids present in soya bean oil offer protection against heart-related diseases.
Has a neutral taste, perfect for bringing out the flavours of spicy Indian curries
Rich in essential fatty acids Omega 3 and 6 and Vtamin A, D and E
Helps maintain a healthy heart
An ideal choice for baking
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