Fine ground and greatly aromatic Everest Black Pepper Powder is known for its excellent flavor. Black Pepper is sourced from the famous shipping port ‘Allepey’ – a district in Kerala. Black Pepper has a spicy and hot taste. It is also one of the oldest and important spices across the globe. The finest Indian Black Pepper is grown in the monsoon forests of Malabar Coast in Kerala. This pepper imparts a hot and spicy taste to various Indian dishes, when added to them.
Everest, since 45 years has inspired people to use branded spices. Everest is marketed across 4,00,000 outlets in India, nearly 1000 towns and is catering to nearly 20,000 households on a regular basis. Since its inception Everest Masala has won many awards such as Superbrand (thrice in succession in 2003-04, 2006-07 and 2009-10) and Consumer Reaction Award (twice in a row, in 2004 and 2005) and others. Everest has won the accolades for being the largest selling and most popular spice brand over a long period of time on a continued basis
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