Everest Kashmirilal is used to give spicy flavour and deep red color to Indian dishes. The chilli powder has a strong flavor and a strong aroma that can add spice to your dish instantly. Everest Kashmiri Lal is a must try for people who enjoy spicy food. It adds color to your food without bringing down the nutritional value. You can use Everest Kashmiri Lal in your sambar or add to your chats. Get a pack of Everest Kashmiri Lal for a truly spicy and deliciously yummy experience.
Size | 50gm, 100gm |
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